• Lonetree Cider

Food Network Canada's Chef Dale Mackay Lonetree Apple Ginger Cider Grilled Prawn Green Papaya

Updated: May 28



Lonetree Apple Ginger Cider Grilled Prawn Green Papaya


Prep Time: 10 mins

Cook Time: 5 mins

Makes for 4 servings


Ingredients


Dressing

1/3 Cup Lonetree Apple Ginger Cider

1 ½ tsp Fresh Garlic – Finely Minced

1 tsp Sriracha Sauce

1 Tbsp Fish Sauce

1 Tbsp Soy Sauce

3 Tbsp Lime Juice

2 Tbsp Brown Sugar


Salad

20 Prawns

4 Cup Green Papaya - Shredded

½ Cup Cherry Tomatoes – Cut in Halves

¼ Cup Green Onions- Sliced

¼ Cup Fresh Mint - Ripped

¼ Cup Fresh Basil – Ripped

½ Cup Toasted Peanuts - Chopped





Method


Place all dressing ingredients into a bowl and whisk well.


Grill prawns on a pre-heated grill on High heat, allowing char marks. Cook about 1 min on each side. Place prawn and all other salad ingredients in a large bowl and add dressing. Mix very well. Split onto 4 plates and give each 5 prawns. Enjoy.

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